Que Rico Nyc

1903 Victory Boulevard, Staten Island, NY 10314
Mexican / Latin
Last inspected: Mar 24, 2026
95
Score
Low Risk NYC Grade: A

Public records show three inspections at Que Rico Nyc stretching back to 2024. The most recent report on file is from Mar 24, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

The picture has improved over the last few visits: recent inspections have averaged around one violation, down from roughly four violations earlier in the record.

“Non-food contact surface or equipment made of unacceptable material” comes up most often, recorded two times in the inspection record.

Que Rico Nyc's latest score of 95 sits above the Staten Island average of 75. The record reflects steady performance over time.

3
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 24, 2026
Cycle Inspection / Re-inspection
1 minor violation.
View 1 violation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95
Feb 4, 2026
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
61
Jun 6, 2024
Pre-permit (Operational) / Initial Inspection
2 critical violations. 3 minor violations.
View 5 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Hot tcs food item not held at or above 140 °f.
02B
Thawing procedure improper.
09B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
64

Frequently Asked Questions

When was Que Rico Nyc last inspected?

The most recent health inspection at Que Rico Nyc on file is from Mar 24, 2026. The public record contains three inspections in total.

What is the most common violation at Que Rico Nyc?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at Que Rico Nyc.

How does Que Rico Nyc compare to other restaurants in Staten Island?

Que Rico Nyc most recently scored 95 out of 100, which is higher than the Staten Island average of 75.

Has Que Rico Nyc's inspection record improved over time?

Yes. Recent inspections at Que Rico Nyc have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Que Rico Nyc means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Que Rico Nyc inspected?

Based on the inspection history on file, Que Rico Nyc is inspected around two times per year on average.