Pret-A-Manger

147 Fulton Street, Manhattan, NY 10038
Soups/Salads/Sandwiches
Last inspected: Dec 18, 2025
95
Score
Low Risk NYC Grade: A

Pret-A-Manger appears in inspection records three times, starting in 2024. On Dec 18, 2025, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have held steady across recent visits, averaging around two violations each.

“Non-food contact surface or equipment made of unacceptable material” comes up most often, recorded three times in the inspection record.

The city-wide average for Manhattan sits at 77, putting Pret-A-Manger on the better side of that line. Taken together, the history is a positive one.

3
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Dec 18, 2025
Cycle Inspection / Initial Inspection
1 minor violation.
View 1 violation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95
Aug 16, 2024
Cycle Inspection / Initial Inspection
1 minor violation.
View 1 violation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95
Mar 7, 2024
Pre-permit (Operational) / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78

Frequently Asked Questions

When was Pret-A-Manger last inspected?

The most recent health inspection at Pret-A-Manger on file is from Dec 18, 2025. The public record contains three inspections in total.

What is the most common violation at Pret-A-Manger?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited three times, more than any other issue at Pret-A-Manger.

How does Pret-A-Manger compare to other restaurants in Manhattan?

Pret-A-Manger most recently scored 95 out of 100, which is higher than the Manhattan average of 77.

Has Pret-A-Manger's inspection record improved over time?

Results have been roughly steady. Inspections at Pret-A-Manger have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Pret-A-Manger means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Pret-A-Manger inspected?

Based on the inspection history on file, Pret-A-Manger is inspected around two times per year on average.