Polly's

766 Classon Avenue, Brooklyn, NY 11238
American
Last inspected: Feb 7, 2025
82
Score
Low Risk NYC Grade: A

Public records show three inspections at Polly's stretching back to 2023. The most recent report on file is from Feb 7, 2025. Low risk means the most recent visit produced few or no significant findings.

Things are looking better lately, with recent visits averaging around two violations compared to roughly four violations earlier on.

“Food contact surface not properly washed” comes up most often, recorded two times in the inspection record.

Among Brooklyn restaurants, the typical score is 77; Polly's is comfortably above that bar. Overall, the inspection record reads well.

3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 7, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
82
Nov 3, 2023
Pre-permit (Operational) / Re-inspection
1 critical violation.
View 1 violation
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
86
Oct 5, 2023
Pre-permit (Operational) / Initial Inspection
5 critical violations. 2 minor violations.
View 7 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
05H
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Contract with a pest management professional not in place. record of extermination activities not kept on premises.
28-06
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
43

Frequently Asked Questions

When was Polly's last inspected?

The most recent health inspection at Polly's on file is from Feb 7, 2025. The public record contains three inspections in total.

What is the most common violation at Polly's?

Across the inspection record, “food contact surface not properly washed” has been cited two times, more than any other issue at Polly's.

How does Polly's compare to other restaurants in Brooklyn?

Polly's most recently scored 82 out of 100, which is higher than the Brooklyn average of 77.

Has Polly's inspection record improved over time?

Yes. Recent inspections at Polly's have averaged around two violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Polly's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.