Poke Island Grill
Last inspected: Apr 9, 2025
78
Score
POKE ISLAND GRILL in Staten Island, NY, has undergone six inspections, with the most recent assessment on April 9, 2025, resulting in a moderate risk designation. This inspection identified one critical violation and two minor violations related to equipment maintenance, food protection, and the design of food contact surfaces. Historical records for the facility indicate a consistent pattern of moderate-risk findings across all documented inspections.
6
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Apr 9, 2025
Cycle Inspection / Re-inspection
1 critical violation. 2 minor violations.
78
Mar 10, 2025
Cycle Inspection / Initial Inspection
4 critical violations.
55
Jun 27, 2024
Cycle Inspection / Reopening Inspection
No violations found.
100
Jun 26, 2024
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
61
Mar 14, 2023
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
82
Feb 13, 2023
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
61
Violations — Apr 9, 2025 Inspection
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
Critical
Not Critical
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