Pizzette

191 Graham Avenue, Brooklyn, NY 11206
Pizza
Last inspected: Nov 13, 2025
55
Score
Medium Risk NYC Grade: Pending

Going back to 2023, Pizzette has three inspections in the public record. The most recent report on file is from Nov 13, 2025. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Recent inspections have turned up more issues than earlier ones, averaging around six violations lately compared to roughly two violations before.

When inspectors have written things up, “cold TCS food item held above 41 °F” has been the most frequent reason, cited two times.

Compared to other Brooklyn restaurants (averaging 77), there's room to close the gap. Nothing in the record is alarming, but there's room to improve.

3
Inspections
3
Critical latest
0
Major latest
3
Minor latest
Inspection History
Nov 13, 2025
Cycle Inspection / Initial Inspection
3 critical violations. 3 minor violations.
View 6 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. unacceptable material used. culinary sink or other acceptable method not provided for washing food.
05C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Contract with a pest management professional not in place. record of extermination activities not kept on premises.
28-06
55
Feb 2, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Evidence of rats or live rats in establishment's food or non-food areas.
04K
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
82
Mar 11, 2023
Cycle Inspection / Initial Inspection
1 critical violation.
View 1 violation
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
86

Frequently Asked Questions

When was Pizzette last inspected?

The most recent health inspection at Pizzette on file is from Nov 13, 2025. The public record contains three inspections in total.

What is the most common violation at Pizzette?

Across the inspection record, “cold TCS food item held above 41 °F” has been cited two times, more than any other issue at Pizzette.

How does Pizzette compare to other restaurants in Brooklyn?

Pizzette most recently scored 55 out of 100, which is lower than the Brooklyn average of 77.

Has Pizzette's inspection record improved over time?

No. Recent inspections at Pizzette have averaged around six violations per visit, up from roughly two earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Pizzette means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Pizzette inspected?

Based on the inspection history on file, Pizzette is inspected roughly once per year on average.