Penny

90 East 10 Street, Manhattan, NY 10003
Seafood
Last inspected: Jul 8, 2025
82
Score
Low Risk NYC Grade: A

With just two inspections in the record, there isn't enough history to establish a clear pattern. On Jul 8, 2025, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues.

Violation counts have held steady across recent visits, averaging around two violations each.

The most common issue across all inspections has been “non-food contact surface or equipment made of unacceptable material”, showing up two times.

Compared to the broader Manhattan restaurant scene, where the average is 77, this is a stronger showing. Taken together, the history is a positive one.

2
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jul 8, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Mar 29, 2024
Pre-permit (Operational) / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78

Frequently Asked Questions

When was Penny last inspected?

The most recent health inspection at Penny on file is from Jul 8, 2025. The public record contains two inspections in total.

What is the most common violation at Penny?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at Penny.

How does Penny compare to other restaurants in Manhattan?

Penny most recently scored 82 out of 100, which is higher than the Manhattan average of 77.

Has Penny's inspection record improved over time?

Results have been roughly steady. Inspections at Penny have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Penny means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.