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Patricia's

1082 Morris Park Avenue, Bronx, NY 10461
Italian
Last inspected: Apr 28, 2026
37
Score
High Risk NYC Grade: Pending

Across the available record, Patricia's has four inspections on file, the first dated 2024. The latest inspection on file is from Apr 28, 2026. High risk usually means inspectors flagged either critical violations or a stack of smaller ones.

The trend has not been favorable: recent inspections average around 10 violations each, up from closer to five violations before.

Across the inspection history, “cold TCS food item held above 41 °F” is the issue that surfaces most often, recorded four times.

Restaurants in Bronx average 77, so Patricia's trails the local norm. The pattern in the record is worth a careful look.

4
Inspections
5
Critical latest
0
Major latest
5
Minor latest
Inspection History
Apr 28, 2026
Cycle Inspection / Re-inspection
5 critical violations. 5 minor violations.
View 10 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Live roaches in facility's food or non-food area.
04M
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Thawing procedure improper.
09B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
37
Dec 2, 2025
Cycle Inspection / Initial Inspection
7 critical violations. 1 minor violation.
View 8 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Evidence of mice or live mice in establishment's food or non-food areas.
04L
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Live roaches in facility's food or non-food area.
04M
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Hot tcs food item not held at or above 140 °f.
02B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
33
Feb 5, 2025
Cycle Inspection / Re-inspection
2 critical violations.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
74
Apr 12, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
78

Frequently Asked Questions

When was Patricia's last inspected?

The most recent health inspection at Patricia's on file is from Apr 28, 2026. The public record contains four inspections in total.

What is the most common violation at Patricia's?

Across the inspection record, “cold TCS food item held above 41 °F” has been cited four times, more than any other issue at Patricia's.

How does Patricia's compare to other restaurants in Bronx?

Patricia's most recently scored 37 out of 100, which is lower than the Bronx average of 77.

Has Patricia's inspection record improved over time?

No. Recent inspections at Patricia's have averaged around 10 violations per visit, up from roughly five earlier in the record.

What does a high risk rating mean?

A high risk rating at Patricia's means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Patricia's inspected?

Based on the inspection history on file, Patricia's is inspected around two times per year on average.

Nearby Restaurants
Prizreni Grill
1080 Morris Park Avenue
Score: 70 — Medium Risk
Scaglione Brothers Bakery
1078 Morris Park Avenue
Score: 78 — Low Risk
Dunkin
1090 Morris Park Avenue
Score: 82 — Low Risk
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