Patiala Grill
Last inspected: Feb 17, 2026
50
Score
Patiala Grill in Manhattan, NY, has undergone three inspections, with the most recent assessment on February 17, 2026, resulting in a high-risk designation. The latest inspection identified six violations, including issues with temperature control for cold food storage and the absence of a food protection certificate for management. Previous inspections for this facility were categorized as medium-risk.
3
Inspections
4
Critical latest
0
Major latest
2
Minor latest
Inspection History
Feb 17, 2026
Cycle Inspection / Initial Inspection
4 critical violations. 2 minor violations.
50
Oct 22, 2024
Cycle Inspection / Initial Inspection
2 critical violations.
74
May 3, 2023
Cycle Inspection / Initial Inspection
2 critical violations.
74
Violations — Feb 17, 2026 Inspection
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Hot tcs food item not held at or above 140 °f.
02B
Critical
Not Critical
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