Paris Baguette

46-40 Francis Lewis Boulevard, Queens, NY 11361
Café / Breakfast
Last inspected: Dec 2, 2025
78
Score
Low Risk NYC Grade: A

Paris Baguette appears in inspection records five times, starting in 2022. The most recent report on file is from Dec 2, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

“Food, supplies, or equipment not protected from potential source” comes up most often, recorded three times in the inspection record.

Paris Baguette's latest score of 78 sits above the Queens average of 75. Taken together, the history is a positive one.

5
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Dec 2, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
78
Nov 15, 2024
Cycle Inspection / Re-inspection
No violations found.
100
Jun 28, 2024
Cycle Inspection / Initial Inspection
3 critical violations.
View 3 violations
Hot tcs food item not held at or above 140 °f.
02B
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
64
Jan 3, 2023
Pre-permit (Operational) / Compliance Inspection
1 critical violation.
View 1 violation
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
06C
86
Dec 20, 2022
Pre-permit (Operational) / Re-inspection
2 critical violations.
View 2 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Written standard operating procedure (sop) approved by the department for refillable, reusable containers not available at the time of inspection. container construction improper
05H
74

Frequently Asked Questions

When was Paris Baguette last inspected?

The most recent health inspection at Paris Baguette on file is from Dec 2, 2025. The public record contains five inspections in total.

What is the most common violation at Paris Baguette?

Across the inspection record, “food, supplies, or equipment not protected from potential source” has been cited three times, more than any other issue at Paris Baguette.

How does Paris Baguette compare to other restaurants in Queens?

Paris Baguette most recently scored 78 out of 100, which is higher than the Queens average of 75.

Has Paris Baguette's inspection record improved over time?

Results have been roughly steady. Inspections at Paris Baguette have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Paris Baguette means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Paris Baguette inspected?

Based on the inspection history on file, Paris Baguette is inspected around two times per year on average.