Paris Baguette
Last inspected: Feb 18, 2026
61
Score
Paris Baguette in Queens, NY, has undergone three inspections, with the most recent evaluation on February 18, 2026, resulting in a moderate risk designation. This inspection identified three critical violations and one minor violation, including issues related to equipment sanitation, consumer notification for raw food items, and drainage systems. Historically, the facility has consistently received moderate risk ratings across its inspection record.
3
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 18, 2026
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
61
Nov 21, 2024
Administrative Miscellaneous / Initial Inspection
1 critical violation. 2 minor violations.
78
Oct 13, 2023
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
70
Violations — Feb 18, 2026 Inspection
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Meat, fish, molluscan shellfish, unpasteurized raw shell eggs, poultry or other tcs offered or served raw or undercooked and written notice not provided to consumer.
02F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Hot tcs food item not held at or above 140 °f.
02B
Critical
Not Critical
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