Panetino Bakery
Last inspected: Mar 20, 2026
67
Score
Panetino Bakery in Queens, NY, has undergone four inspections, with the most recent evaluation on March 20, 2026, resulting in a moderate risk designation. During this inspection, officials noted issues regarding food protection, utensil storage, and the facility's ventilation system. The establishment has consistently maintained a moderate risk profile throughout its inspection history.
4
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 20, 2026
Cycle Inspection / Re-inspection
2 critical violations. 1 minor violation.
67
Feb 2, 2026
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
58
Dec 4, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
74
Sep 5, 2023
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
78
Violations — Mar 20, 2026 Inspection
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
10D
Critical
Not Critical
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