Panda Kitchen

146-11 Rockaway Boulevard, Queens, NY 11436
Chinese
Last inspected: Dec 8, 2025
82
Score
Low Risk NYC Grade: A

Panda Kitchen has been inspected four times since 2023. Inspectors last stopped by on Dec 8, 2025. A low risk tier reflects an inspection that turned up minimal issues.

The most recent inspection turned up four violations, more than the two found previously.

Anti-siphonage or back-flow prevention device not provided accounts for the largest share of issues, appearing two times across the record.

The city-wide average for Queens sits at 75, putting Panda Kitchen on the better side of that line. The full picture is one of consistent compliance.

4
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Dec 8, 2025
Cycle Inspection / Re-inspection
4 minor violations.
View 4 violations
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
Nuisance created or allowed to exist. facility not free from unsafe, hazardous, offensive or annoying condition.
28-01
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Jun 30, 2025
Cycle Inspection / Initial Inspection
3 critical violations.
View 3 violations
Hot tcs food item not held at or above 140 °f.
02B
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
64
Apr 25, 2024
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Nov 6, 2023
Cycle Inspection / Initial Inspection
4 critical violations. 3 minor violations.
View 7 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled do not use
09A
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Thawing procedure improper.
09B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
47

Frequently Asked Questions

When was Panda Kitchen last inspected?

The most recent health inspection at Panda Kitchen on file is from Dec 8, 2025. The public record contains four inspections in total.

What is the most common violation at Panda Kitchen?

Across the inspection record, anti-siphonage or back-flow prevention device not provided has been cited two times, more than any other issue at Panda Kitchen.

How does Panda Kitchen compare to other restaurants in Queens?

Panda Kitchen most recently scored 82 out of 100, which is higher than the Queens average of 75.

Has Panda Kitchen's inspection record improved over time?

No. Recent inspections at Panda Kitchen have flagged more violations than earlier ones, ticking from about two per visit to around four more recently.

What does a low risk rating mean?

A low risk rating at Panda Kitchen means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Panda Kitchen inspected?

Based on the inspection history on file, Panda Kitchen is inspected around two times per year on average.