Paleteria Los Michoacanos
Last inspected: Nov 22, 2025
61
Score
Paleteria Los Michoacanos in Queens, NY, has received four inspections on record, with the most recent assessment resulting in a moderate risk designation. The November 2025 inspection identified issues regarding the storage of chemicals, the sourcing and preparation of food items, and the absence of a food protection certificate. The facility has consistently maintained a medium-risk profile across its inspection history.
4
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 22, 2025
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
61
Aug 19, 2024
Cycle Inspection / Re-inspection
2 critical violations. 1 minor violation.
70
Jun 27, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
67
Jan 25, 2023
Cycle Inspection / Re-inspection
1 critical violation.
86
Violations — Nov 22, 2025 Inspection
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Food, prohibited, from unapproved or unknown source, home canned or home prepared. animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. reduced oxygen packaged (rop) fish not frozen before processing. rop food prepared on premises transported to another site.
03A
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Critical
Not Critical
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