Our Backyard Cafe
Last inspected: Jan 22, 2026
61
Score
Public records show five inspections at Our Backyard Cafe stretching back to 2023. Inspectors last stopped by on Jan 22, 2026. When a facility lands in medium risk territory, it usually means a mixed inspection result.
Violation counts have held steady across recent visits, averaging around eight violations each.
When inspectors have written things up, ““choking first aid” poster not posted” has been the most frequent reason, cited three times.
Compared to other Queens restaurants (averaging 75), there's room to close the gap. On the whole, the file is mixed but not concerning.
5
Inspections
1
Critical latest
0
Major latest
7
Minor latest
Inspection History
Jan 22, 2026
Administrative Miscellaneous / Initial Inspection
1 critical violation. 7 minor violations.
View 8 violations
Hot tcs food item not held at or above 140 °f.
02B
“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
20-04
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
19-06
Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
20-01
Failure to post or conspicuously post healthy eating information
20-08
Failure to display required signage about plastic straw availability
19-10
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
61
Nov 7, 2024
Cycle Inspection / Re-inspection
3 critical violations. 5 minor violations.
View 8 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Hot tcs food item not held at or above 140 °f.
02B
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
20-04
Current letter grade or grade pending card not posted
20-06
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
50
Jun 27, 2024
Cycle Inspection / Initial Inspection
4 critical violations. 3 minor violations.
View 7 violations
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Wash hands sign not posted near or above hand washing sink.
09E
47
Mar 22, 2023
Pre-permit (Operational) / Re-inspection
2 critical violations. 2 minor violations.
View 4 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Contract with a pest management professional not in place. record of extermination activities not kept on premises.
28-06
67
Feb 8, 2023
Pre-permit (Operational) / Initial Inspection
3 critical violations. 4 minor violations.
View 7 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
20-04
Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
20-01
52
Frequently Asked Questions
When was Our Backyard Cafe last inspected?
The most recent health inspection at Our Backyard Cafe on file is from Jan 22, 2026. The public record contains five inspections in total.
What is the most common violation at Our Backyard Cafe?
Across the inspection record, ““choking first aid” poster not posted” has been cited three times, more than any other issue at Our Backyard Cafe.
How does Our Backyard Cafe compare to other restaurants in Queens?
Our Backyard Cafe most recently scored 61 out of 100, which is lower than the Queens average of 75.
Has Our Backyard Cafe's inspection record improved over time?
Results have been roughly steady. Inspections at Our Backyard Cafe have averaged around eight violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Our Backyard Cafe means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Our Backyard Cafe inspected?
Based on the inspection history on file, Our Backyard Cafe is inspected around two times per year on average.
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