Oki Poke & Ramen

135 East 45 Street, Manhattan, NY 10017

Hawaiian

Last inspected: Feb 20, 2025

Score

Medium Risk NYC Grade: A

Oki Poke & Ramen appears in inspection records four times, starting in 2022. Inspectors last stopped by on Feb 20, 2025. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.

Across the inspection history, “thawing procedure improper” is the issue that surfaces most often, recorded two times.

Oki Poke & Ramen's latest score of 70 falls below the Manhattan average of 77. The inspection history reads as standard for a restaurant of this size.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 20, 2025

Cycle Inspection / Re-inspection

1 critical violation. 4 minor violations.

View 5 violations

Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.

06A

Thawing procedure improper.

09B

Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

10H

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.

09C

Jul 11, 2024

Cycle Inspection / Initial Inspection

2 critical violations. 3 minor violations.

View 5 violations

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Meat, fish, molluscan shellfish, unpasteurized raw shell eggs, poultry or other tcs offered or served raw or undercooked and written notice not provided to consumer.

02F

Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.

10D

10F

Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

10G

Jun 22, 2023

Cycle Inspection / Initial Inspection

1 critical violation. 1 minor violation.

View 2 violations

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

06E

Thawing procedure improper.

09B

Jun 23, 2022

Cycle Inspection / Initial Inspection

2 critical violations. 1 minor violation.

View 3 violations

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

06C

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

Food contact surface not properly maintained.

09C

Frequently Asked Questions

When was Oki Poke & Ramen last inspected?

The most recent health inspection at Oki Poke & Ramen on file is from Feb 20, 2025. The public record contains four inspections in total.

What is the most common violation at Oki Poke & Ramen?

Across the inspection record, “thawing procedure improper” has been cited two times, more than any other issue at Oki Poke & Ramen.

How does Oki Poke & Ramen compare to other restaurants in Manhattan?

Oki Poke & Ramen most recently scored 70 out of 100, which is lower than the Manhattan average of 77.

Has Oki Poke & Ramen's inspection record improved over time?

Results have been roughly steady. Inspections at Oki Poke & Ramen have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Oki Poke & Ramen means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Oki Poke & Ramen inspected?

Based on the inspection history on file, Oki Poke & Ramen is inspected around two times per year on average.

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