Oda House

406 East 73 Street, Manhattan, NY 10021
Eastern European
Last inspected: Apr 10, 2025
67
Score
Medium Risk NYC Grade: B

There aren't many inspections to draw from yet: just two so far. The newest entry in the record is dated Apr 10, 2025. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

The picture has gotten worse over the last few visits, with the average climbing from around four violations to closer to six violations.

The most common issue across all inspections has been “food, supplies, or equipment not protected from potential source”, showing up two times.

That's lower than the typical Manhattan restaurant, which scores around 77. The record is unremarkable in either direction.

2
Inspections
1
Critical latest
0
Major latest
5
Minor latest
Inspection History
Apr 10, 2025
Cycle Inspection / Re-inspection
1 critical violation. 5 minor violations.
View 6 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled do not use
09A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
67
Apr 9, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
20-04
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
67

Frequently Asked Questions

When was Oda House last inspected?

The most recent health inspection at Oda House on file is from Apr 10, 2025. The public record contains two inspections in total.

What is the most common violation at Oda House?

Across the inspection record, “food, supplies, or equipment not protected from potential source” has been cited two times, more than any other issue at Oda House.

How does Oda House compare to other restaurants in Manhattan?

Oda House most recently scored 67 out of 100, which is lower than the Manhattan average of 77.

Has Oda House's inspection record improved over time?

No. Recent inspections at Oda House have averaged around six violations per visit, up from roughly four earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Oda House means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.