Ny Bakery & Desserts

1204 Broadway, Manhattan, NY 10001
Café / Breakfast
Last inspected: Sep 3, 2025
64
Score
Medium Risk NYC Grade: B

Ny Bakery & Desserts has only two inspections on file, a thin record to work from. Ny Bakery & Desserts was last inspected on Sep 3, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Violation counts have been trending down, averaging around five violations across recent inspections versus roughly 14 violations before.

Across the inspection history, “filth flies or food/refuse/sewage associated with (FRSA) flies” is the issue that surfaces most often, recorded two times.

The city-wide average sits at 77, which Ny Bakery & Desserts' 64 doesn't quite reach. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

2
Inspections
2
Critical latest
0
Major latest
3
Minor latest
Inspection History
Sep 3, 2025
Pre-permit (Operational) / Re-inspection
2 critical violations. 3 minor violations.
View 5 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Food adulterated or misbranded. adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away
28-05
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
64
Jul 16, 2025
Pre-permit (Operational) / Initial Inspection
9 critical violations. 5 minor violations.
View 14 violations
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
05H
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Juice packaged on premises with no or incomplete label, no warning statement
03I
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Food, prohibited, from unapproved or unknown source, home canned or home prepared. animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. reduced oxygen packaged (rop) fish not frozen before processing. rop food prepared on premises transported to another site.
03A
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
06B
Contract with a pest management professional not in place. record of extermination activities not kept on premises.
28-06
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Food adulterated or misbranded. adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away
28-05
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
20

Frequently Asked Questions

When was Ny Bakery & Desserts last inspected?

The most recent health inspection at Ny Bakery & Desserts on file is from Sep 3, 2025. The public record contains two inspections in total.

What is the most common violation at Ny Bakery & Desserts?

Across the inspection record, “filth flies or food/refuse/sewage associated with (FRSA) flies” has been cited two times, more than any other issue at Ny Bakery & Desserts.

How does Ny Bakery & Desserts compare to other restaurants in Manhattan?

Ny Bakery & Desserts most recently scored 64 out of 100, which is lower than the Manhattan average of 77.

Has Ny Bakery & Desserts' inspection record improved over time?

Yes. Recent inspections at Ny Bakery & Desserts have averaged around five violations per visit, down from roughly 14 earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Ny Bakery & Desserts means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.