New Sin Lee Restaurant

301 Malcolm X Boulevard, Brooklyn, NY 11233
Chinese
Last inspected: Jan 9, 2025
82
Score
Low Risk NYC Grade: A

Public records show five inspections at New Sin Lee Restaurant stretching back to 2022. Inspectors last stopped by on Jan 9, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Compared to the prior visit, the count dropped from three violations to two.

Across the inspection history, evidence of mice or live mice in establishment's food is the issue that surfaces most often, recorded four times.

The city-wide average for Brooklyn sits at 77, putting New Sin Lee Restaurant on the better side of that line. Taken together, the history is a positive one.

5
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 9, 2025
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
82
Jul 10, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Hot tcs food item not held at or above 140 °f.
02B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
67
Mar 28, 2023
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Mar 9, 2023
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Hot tcs food item not held at or above 140 °f.
02B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
70
Mar 1, 2022
Cycle Inspection / Re-inspection
2 critical violations. 2 minor violations.
View 4 violations
Evidence of mice or live mice present in facility's food and/or non-food areas.
04L
Hot food item not held at or above 140º f.
02B
Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Facility not vermin proof. harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
08A
67

Frequently Asked Questions

When was New Sin Lee Restaurant last inspected?

The most recent health inspection at New Sin Lee Restaurant on file is from Jan 9, 2025. The public record contains five inspections in total.

What is the most common violation at New Sin Lee Restaurant?

Across the inspection record, evidence of mice or live mice in establishment's food has been cited four times, more than any other issue at New Sin Lee Restaurant.

How does New Sin Lee Restaurant compare to other restaurants in Brooklyn?

New Sin Lee Restaurant most recently scored 82 out of 100, which is higher than the Brooklyn average of 77.

Has New Sin Lee Restaurant's inspection record improved over time?

Yes. Recent inspections at New Sin Lee Restaurant have turned up fewer violations than earlier ones, with the latest finding around two violations compared to about three previously.

What does a low risk rating mean?

A low risk rating at New Sin Lee Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is New Sin Lee Restaurant inspected?

Based on the inspection history on file, New Sin Lee Restaurant is inspected around two times per year on average.