New No Pork Halal Kitchen

50 4 Avenue, Brooklyn, NY 11217
Chinese
Last inspected: Sep 18, 2025
86
Score
Low Risk NYC Grade: A

Going back to 2022, New No Pork Halal Kitchen has three inspections in the public record. The latest inspection on file is from Sep 18, 2025. Low risk means the most recent visit produced few or no significant findings.

Things have moved in the wrong direction: violation counts went from two to three.

When inspectors have written things up, non-food contact surface or equipment made of unacceptable material has been the most frequent reason, cited three times.

Among Brooklyn restaurants, the typical score is 77; New No Pork Halal Kitchen is comfortably above that bar. The full picture is one of consistent compliance.

3
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Sep 18, 2025
Cycle Inspection / Initial Inspection
3 minor violations.
View 3 violations
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
86
Jun 13, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Dec 5, 2022
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was New No Pork Halal Kitchen last inspected?

The most recent health inspection at New No Pork Halal Kitchen on file is from Sep 18, 2025. The public record contains three inspections in total.

What is the most common violation at New No Pork Halal Kitchen?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited three times, more than any other issue at New No Pork Halal Kitchen.

How does New No Pork Halal Kitchen compare to other restaurants in Brooklyn?

New No Pork Halal Kitchen most recently scored 86 out of 100, which is higher than the Brooklyn average of 77.

Has New No Pork Halal Kitchen's inspection record improved over time?

No. Recent inspections at New No Pork Halal Kitchen have flagged more violations than earlier ones, ticking from about two per visit to around three more recently.

What does a low risk rating mean?

A low risk rating at New No Pork Halal Kitchen means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is New No Pork Halal Kitchen inspected?

Based on the inspection history on file, New No Pork Halal Kitchen is inspected roughly once per year on average.