Neptune Diner Ii

699 Classon Avenue, Brooklyn, NY 11238
American
Last inspected: Sep 23, 2025
70
Score
Medium Risk NYC Grade: A

The health department has logged five inspections at Neptune Diner Ii, the earliest from 2022. The latest inspection on file is from Sep 23, 2025. When a facility lands in medium risk territory, it usually means a mixed inspection result.

The most recent inspection turned up three violations, more than the two found previously.

When inspectors have written things up, hot TCS food item not held at or above 140 °F has been the most frequent reason, cited two times.

Compared to other Brooklyn restaurants (averaging 77), there's room to close the gap. The record is unremarkable in either direction.

5
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Sep 23, 2025
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
70
Aug 28, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Hot tcs food item not held at or above 140 °f.
02B
Thawing procedure improper.
09B
82
Dec 28, 2023
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Nov 14, 2023
Cycle Inspection / Initial Inspection
3 critical violations. 3 minor violations.
View 6 violations
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Hot tcs food item not held at or above 140 °f.
02B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
55
Oct 4, 2022
Cycle Inspection / Initial Inspection
2 minor violations.
View 2 violations
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
Thawing procedure improper.
09B
90

Frequently Asked Questions

When was Neptune Diner Ii last inspected?

The most recent health inspection at Neptune Diner Ii on file is from Sep 23, 2025. The public record contains five inspections in total.

What is the most common violation at Neptune Diner Ii?

Across the inspection record, hot TCS food item not held at or above 140 °F has been cited two times, more than any other issue at Neptune Diner Ii.

How does Neptune Diner Ii compare to other restaurants in Brooklyn?

Neptune Diner Ii most recently scored 70 out of 100, which is lower than the Brooklyn average of 77.

Has Neptune Diner Ii's inspection record improved over time?

No. Recent inspections at Neptune Diner Ii have flagged more violations than earlier ones, ticking from about two per visit to around three more recently.

What does a medium risk rating mean?

A medium risk rating at Neptune Diner Ii means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Neptune Diner Ii inspected?

Based on the inspection history on file, Neptune Diner Ii is inspected around two times per year on average.