Mozzarella
Across the available record, Mozzarella has five inspections on file, the first dated 2022. The newest entry in the record is dated Aug 25, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.
Recent visits have produced comparable findings, with counts hovering near two violations per visit.
“Food, supplies, or equipment not protected from potential source” accounts for the largest share of issues, appearing three times across the record.
Restaurants in Brooklyn average 77, so Mozzarella is doing better than most peers. The file should reassure diners considering a visit.
View 2 violations
View 4 violations
View 2 violations
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View 2 violations
Frequently Asked Questions
When was Mozzarella last inspected?
The most recent health inspection at Mozzarella on file is from Aug 25, 2025. The public record contains five inspections in total.
What is the most common violation at Mozzarella?
Across the inspection record, “food, supplies, or equipment not protected from potential source” has been cited three times, more than any other issue at Mozzarella.
How does Mozzarella compare to other restaurants in Brooklyn?
Mozzarella most recently scored 82 out of 100, which is higher than the Brooklyn average of 77.
Has Mozzarella's inspection record improved over time?
Results have been roughly steady. Inspections at Mozzarella have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Mozzarella means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Mozzarella inspected?
Based on the inspection history on file, Mozzarella is inspected around two times per year on average.