Mottley Kitchen
Last inspected: Nov 28, 2025
74
Score
Mottley Kitchen in Bronx, NY, has undergone four health inspections, with the most recent evaluation on November 28, 2025, resulting in a moderate risk designation. Inspectors identified two critical violations involving improper food cooling methods and the storage of sanitized equipment. The facility has maintained a consistent pattern of moderate-risk findings across its inspection history.
4
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Nov 28, 2025
Cycle Inspection / Initial Inspection
2 critical violations.
74
Sep 2, 2025
Cycle Inspection / Re-inspection
6 critical violations. 2 minor violations.
37
Jul 22, 2025
Cycle Inspection / Initial Inspection
3 critical violations. 4 minor violations.
52
Jan 8, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
78
Violations — Nov 28, 2025 Inspection
After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.
02H
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Critical
Not Critical
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