Momo Hibachi Steakhouse & Bar
Public records currently show only two inspections for Momo Hibachi Steakhouse & Bar. On Oct 30, 2024, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.
Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.
“Food contact surface not properly washed” accounts for the largest share of issues, appearing two times across the record.
Among Brooklyn restaurants, the typical score is 77; Momo Hibachi Steakhouse & Bar is comfortably above that bar. Taken together, the history is a positive one.
View 1 violation
View 2 violations
Frequently Asked Questions
When was Momo Hibachi Steakhouse & Bar last inspected?
The most recent health inspection at Momo Hibachi Steakhouse & Bar on file is from Oct 30, 2024. The public record contains two inspections in total.
What is the most common violation at Momo Hibachi Steakhouse & Bar?
Across the inspection record, “food contact surface not properly washed” has been cited two times, more than any other issue at Momo Hibachi Steakhouse & Bar.
How does Momo Hibachi Steakhouse & Bar compare to other restaurants in Brooklyn?
Momo Hibachi Steakhouse & Bar most recently scored 86 out of 100, which is higher than the Brooklyn average of 77.
Has Momo Hibachi Steakhouse & Bar's inspection record improved over time?
Results have been roughly steady. Inspections at Momo Hibachi Steakhouse & Bar have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Momo Hibachi Steakhouse & Bar means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.