Mimoza

36-05 30 Avenue, Queens, NY 11103

Eastern European

Last inspected: Mar 11, 2026

Score

High Risk NYC Grade: Pending

Going back to 2023, Mimoza has three inspections in the public record. The most recent visit was on Mar 11, 2026. Diners may want to take note: high risk reflects issues that a health inspector considered important.

The trend has not been favorable: recent inspections average around seven violations each, up from closer to two violations before.

Looking across the full record, “cold TCS food item held above 41 °F” is the recurring theme, flagged two times.

The city-wide average sits at 75, which Mimoza's 43 doesn't quite reach. The pattern in the record is worth a careful look.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 11, 2026

Cycle Inspection / Initial Inspection

5 critical violations. 2 minor violations.

View 7 violations

Live roaches in facility's food or non-food area.

04M

Food protection certificate (fpc) not held by manager or supervisor of food operations.

04A

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.

04H

Evidence of mice or live mice in establishment's food or non-food areas.

04L

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Nov 8, 2024

Cycle Inspection / Initial Inspection

2 critical violations.

View 2 violations

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

02G

Apr 8, 2023

Cycle Inspection / Initial Inspection

1 critical violation. 2 minor violations.

View 3 violations

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

10G

10F

Frequently Asked Questions

When was Mimoza last inspected?

The most recent health inspection at Mimoza on file is from Mar 11, 2026. The public record contains three inspections in total.

What is the most common violation at Mimoza?

Across the inspection record, “cold TCS food item held above 41 °F” has been cited two times, more than any other issue at Mimoza.

How does Mimoza compare to other restaurants in Queens?

Mimoza most recently scored 43 out of 100, which is lower than the Queens average of 75.

Has Mimoza's inspection record improved over time?

No. Recent inspections at Mimoza have averaged around seven violations per visit, up from roughly two earlier in the record.

What does a high risk rating mean?

A high risk rating at Mimoza means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Mimoza inspected?

Based on the inspection history on file, Mimoza is inspected roughly once per year on average.

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→ All locations in Queens → Eastern European restaurants in NYC → Eastern European restaurants in Queens