Home› NYC› Manhattan› Mcdonald's

Mcdonald's

167 Chambers Street, Manhattan, NY 10007
American
Last inspected: Mar 12, 2025
78
Score
Low Risk NYC Grade: A

Going back to 2023, Mcdonald's has five inspections in the public record. The latest inspection on file is from Mar 12, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Things have been moving in the right direction, with the rolling count dropping from around five violations to closer to three violations per visit.

The pattern that stands out is “food, supplies, or equipment not protected from potential source”, which has been cited two times.

Among Manhattan restaurants, this is a fairly standard result. The full picture is one of consistent compliance.

5
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 12, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Current letter grade or grade pending card not posted
20-06
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
78
Dec 12, 2024
Cycle Inspection / Re-inspection
5 critical violations. 2 minor violations.
View 7 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Sewage disposal system is not provided, improper, inadequate or unapproved.
05A
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
43
Oct 2, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78
Aug 15, 2023
Pre-permit (Operational) / Re-inspection
2 minor violations.
View 2 violations
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
90
Jul 31, 2023
Pre-permit (Operational) / Initial Inspection
2 critical violations. 3 minor violations.
View 5 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Live roaches in facility's food or non-food area.
04M
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. garbage receptacle and cover not cleaned after emptying and prior to reuse. garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.
08B
64

Frequently Asked Questions

When was Mcdonald's last inspected?

The most recent health inspection at Mcdonald's on file is from Mar 12, 2025. The public record contains five inspections in total.

What is the most common violation at Mcdonald's?

Across the inspection record, “food, supplies, or equipment not protected from potential source” has been cited two times, more than any other issue at Mcdonald's.

How does Mcdonald's compare to other restaurants in Manhattan?

Mcdonald's most recently scored 78 out of 100, which is about the same as the Manhattan average of 77.

Has Mcdonald's inspection record improved over time?

Yes. Recent inspections at Mcdonald's have averaged around three violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Mcdonald's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mcdonald's inspected?

Based on the inspection history on file, Mcdonald's is inspected around three times per year on average.

Nearby Restaurants
Downtown Yogurt
303 Greenwich Street
Score: 86 — Low Risk
Joe & the Juice Greenwich St
295 Greenwich Street
Score: 70 — Medium Risk
Gee Whiz Diner
295 Greenwich Street
Score: 78 — Low Risk
Explore More
→ All locations in Manhattan → American restaurants in NYC → American restaurants in Manhattan
forkgrade — Public health inspection data for food establishments across the US
About Methodology Privacy Policy