Maya Taqueria
Last inspected: Oct 21, 2025
90
Score
MAYA TAQUERIA in Brooklyn, NY, has completed four inspections with a history of low-risk results. During the most recent inspection on October 21, 2025, the facility received two minor violations regarding the maintenance and construction of food and non-food contact surfaces.
4
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Oct 21, 2025
Cycle Inspection / Initial Inspection
2 minor violations.
View 2 violations
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
90
Feb 5, 2024
Cycle Inspection / Re-inspection
1 minor violation.
View 1 violation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95
Jan 3, 2024
Cycle Inspection / Initial Inspection
3 critical violations.
View 3 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.
02H
Hot tcs food item not held at or above 140 °f.
02B
64
Nov 19, 2022
Cycle Inspection / Re-inspection
1 critical violation.
View 1 violation
Toxic chemical or pesticide improperly stored or used such that food contamination may occur.
04E
86
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