May Chun Garden

40-75 Junction Boulevard, Queens, NY 11368
Chinese
Last inspected: Mar 11, 2026
47
Score
High Risk NYC Grade: Pending

Public records currently show only two inspections for May Chun Garden. The most recent report on file is from Mar 11, 2026. Diners may want to take note: high risk reflects issues that a health inspector considered important.

The picture has gotten worse over the last few visits, with the average climbing from around two violations to closer to seven violations.

“Non-food contact surface or equipment made of unacceptable material” accounts for the largest share of issues, appearing two times across the record.

The city-wide average sits at 75, which May Chun Garden's 47 doesn't quite reach. This restaurant has more on its record than most do.

2
Inspections
4
Critical latest
0
Major latest
3
Minor latest
Inspection History
Mar 11, 2026
Cycle Inspection / Initial Inspection
4 critical violations. 3 minor violations.
View 7 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Live roaches in facility's food or non-food area.
04M
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
47
Sep 24, 2024
Pre-permit (Operational) / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.
02H
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was May Chun Garden last inspected?

The most recent health inspection at May Chun Garden on file is from Mar 11, 2026. The public record contains two inspections in total.

What is the most common violation at May Chun Garden?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at May Chun Garden.

How does May Chun Garden compare to other restaurants in Queens?

May Chun Garden most recently scored 47 out of 100, which is lower than the Queens average of 75.

Has May Chun Garden's inspection record improved over time?

No. Recent inspections at May Chun Garden have averaged around seven violations per visit, up from roughly two earlier in the record.

What does a high risk rating mean?

A high risk rating at May Chun Garden means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.