Maxi's Noodle 3

68 Mott Street, Manhattan, NY 10013
Chinese
Last inspected: Jun 10, 2025
82
Score
Low Risk NYC Grade: A

Public records currently show only two inspections for Maxi's Noodle 3. The latest inspection on file is from Jun 10, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

The trend has been moving in the right direction: five violations last time, two this time.

No approved written standard operating procedure accounts for the largest share of issues, appearing one time across the record.

The city-wide average for Manhattan sits at 77, putting Maxi's Noodle 3 on the better side of that line. The full picture is one of consistent compliance.

2
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jun 10, 2025
Pre-permit (Operational) / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
05H
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Apr 30, 2025
Pre-permit (Operational) / Initial Inspection
4 critical violations. 1 minor violation.
View 5 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Food, prohibited, from unapproved or unknown source, home canned or home prepared. animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. reduced oxygen packaged (rop) fish not frozen before processing. rop food prepared on premises transported to another site.
03A
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
52

Frequently Asked Questions

When was Maxi's Noodle 3 last inspected?

The most recent health inspection at Maxi's Noodle 3 on file is from Jun 10, 2025. The public record contains two inspections in total.

What is the most common violation at Maxi's Noodle 3?

Across the inspection record, no approved written standard operating procedure has been cited one time, more than any other issue at Maxi's Noodle 3.

How does Maxi's Noodle 3 compare to other restaurants in Manhattan?

Maxi's Noodle 3 most recently scored 82 out of 100, which is higher than the Manhattan average of 77.

Has Maxi's Noodle 3's inspection record improved over time?

Yes. Recent inspections at Maxi's Noodle 3 have turned up fewer violations than earlier ones, with the latest finding around two violations compared to about five previously.

What does a low risk rating mean?

A low risk rating at Maxi's Noodle 3 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.