Matto

15 West 38 Street, Manhattan, NY 10018
Café / Breakfast
Last inspected: Apr 15, 2026
45
Score
High Risk NYC Grade: Pending

Matto, located at 15 West 38 Street in Manhattan, NY, underwent a high-risk inspection on April 15, 2026. This inspection identified four critical and four minor violations. Notable issues included concerns about food adulteration, improper sanitation of food contact surfaces, and inadequate temperature control for cold TCS foods.

1
Inspections
4
Critical latest
0
Major latest
4
Minor latest
Inspection History
Apr 15, 2026
Pre-permit (Operational) / Initial Inspection
4 critical violations. 4 minor violations.
View 8 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Failure to maintain a sufficient supply of single-use, non-compostable plastic straws.
19-07
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