Marina Cafe

154 Mansion Avenue, Staten Island, NY 10308
Italian
Last inspected: Mar 26, 2025
82
Score
Low Risk NYC Grade: A

Going back to 2023, Marina Cafe has three inspections in the public record. Marina Cafe was last inspected on Mar 26, 2025. Low risk means the most recent visit produced few or no significant findings.

Violation counts have held steady across recent visits, averaging around three violations each.

The pattern that stands out is “non-food contact surface or equipment made of unacceptable material”, which has been cited two times.

Restaurants in Staten Island average 75, so Marina Cafe is doing better than most peers. There isn't much in the file that would give a customer pause.

3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 26, 2025
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Hot tcs food item not held at or above 140 °f.
02B
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
82
Jun 3, 2024
Cycle Inspection / Initial Inspection
3 critical violations. 2 minor violations.
View 5 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.
02H
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
58
Jan 23, 2023
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was Marina Cafe last inspected?

The most recent health inspection at Marina Cafe on file is from Mar 26, 2025. The public record contains three inspections in total.

What is the most common violation at Marina Cafe?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at Marina Cafe.

How does Marina Cafe compare to other restaurants in Staten Island?

Marina Cafe most recently scored 82 out of 100, which is higher than the Staten Island average of 75.

Has Marina Cafe's inspection record improved over time?

Results have been roughly steady. Inspections at Marina Cafe have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Marina Cafe means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Marina Cafe inspected?

Based on the inspection history on file, Marina Cafe is inspected roughly once per year on average.