Malay Bakery

6919 New Utrecht Avenue, Brooklyn, NY 11228
Chinese
Last inspected: Apr 4, 2025
90
Score
Low Risk NYC Grade: A

Malay Bakery appears in inspection records three times, starting in 2023. The most recent report on file is from Apr 4, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Violation counts have held steady across recent visits, averaging around three violations each.

Across the inspection history, “non-food contact surface or equipment made of unacceptable material” is the issue that surfaces most often, recorded three times.

Compared to the broader Brooklyn restaurant scene, where the average is 77, this is a stronger showing. There isn't much in the file that would give a customer pause.

3
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Apr 4, 2025
Cycle Inspection / Initial Inspection
2 minor violations.
View 2 violations
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
90
Mar 21, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 3 minor violations.
View 4 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Food adulterated or misbranded. adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away
28-05
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
74
Mar 22, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Hot tcs food item not held at or above 140 °f.
02B
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
10E
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78

Frequently Asked Questions

When was Malay Bakery last inspected?

The most recent health inspection at Malay Bakery on file is from Apr 4, 2025. The public record contains three inspections in total.

What is the most common violation at Malay Bakery?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited three times, more than any other issue at Malay Bakery.

How does Malay Bakery compare to other restaurants in Brooklyn?

Malay Bakery most recently scored 90 out of 100, which is higher than the Brooklyn average of 77.

Has Malay Bakery's inspection record improved over time?

Results have been roughly steady. Inspections at Malay Bakery have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Malay Bakery means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Malay Bakery inspected?

Based on the inspection history on file, Malay Bakery is inspected roughly once per year on average.