Los Charros Mexican Restaurant

244 Port Richmond Avenue, Staten Island, NY 10302

Mexican / Latin

Last inspected: Apr 4, 2026

Score

Low Risk NYC Grade: A

Inspectors have visited Los Charros Mexican Restaurant four times, with records going back to 2023. Inspectors last stopped by on Apr 4, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

Across the inspection history, “food contact surface not properly washed” is the issue that surfaces most often, recorded two times.

Among Staten Island restaurants, the typical score is 75; Los Charros Mexican Restaurant is comfortably above that bar. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 4, 2026

Cycle Inspection / Initial Inspection

1 critical violation. 1 minor violation.

View 2 violations

Evidence of mice or live mice in establishment's food or non-food areas.

04L

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

Dec 16, 2024

Cycle Inspection / Re-inspection

2 critical violations. 1 minor violation.

View 3 violations

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Mar 14, 2024

Cycle Inspection / Initial Inspection

1 critical violation. 2 minor violations.

View 3 violations

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.

10B

Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.

08C

Mar 28, 2023

Pre-permit (Operational) / Initial Inspection

1 critical violation. 2 minor violations.

View 3 violations

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.

06C

Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

10G

10F

Frequently Asked Questions

When was Los Charros Mexican Restaurant last inspected?

The most recent health inspection at Los Charros Mexican Restaurant on file is from Apr 4, 2026. The public record contains four inspections in total.

What is the most common violation at Los Charros Mexican Restaurant?

Across the inspection record, “food contact surface not properly washed” has been cited two times, more than any other issue at Los Charros Mexican Restaurant.

How does Los Charros Mexican Restaurant compare to other restaurants in Staten Island?

Los Charros Mexican Restaurant most recently scored 82 out of 100, which is higher than the Staten Island average of 75.

Has Los Charros Mexican Restaurant's inspection record improved over time?

Results have been roughly steady. Inspections at Los Charros Mexican Restaurant have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Los Charros Mexican Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Los Charros Mexican Restaurant inspected?

Based on the inspection history on file, Los Charros Mexican Restaurant is inspected roughly once per year on average.

Nearby Restaurants

El Taconazo Restaurant

226 Port Richmond Avenue

Score: 82 — Low Risk

Mia's Rostiseria & Parriladas

236 Port Richmond Avenue

Score: 67 — Medium Risk

Recuerdos Mexicanos

232 Port Richmond Avenue

Score: 74 — Medium Risk

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→ All locations in Staten Island → Mexican / Latin restaurants in NYC → Mexican / Latin restaurants in Staten Island