Liquid
Last inspected: Mar 25, 2026
37
Score
During a March 25, 2026, inspection of LIQUID in Manhattan, NY, inspectors identified three critical and 11 minor violations. These findings included issues with food contamination, improper sanitization of equipment, and the presence of smoking in a prohibited area.
1
Inspections
3
Critical latest
0
Major latest
11
Minor latest
Inspection History
Mar 25, 2026
Inter-Agency Task Force / Initial Inspection
3 critical violations. 11 minor violations.
37
Violations — Mar 25, 2026 Inspection
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Smoking or electronic cigarette use allowed in prohibited area
15-01
Nuisance created or allowed to exist. facility not free from unsafe, hazardous, offensive or annoying condition.
28-01
Failure to post or conspicuously post healthy eating information
20-08
Wash hands sign not posted near or above hand washing sink.
09E
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
19-06
Flavored tobacco products sold, offered for sale
15-21
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Failure to make a good faith effort to inform smokers or electronic cigarette users of smoke-free air act ("sfaa") prohibitions
15-42
Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
20-01
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
06B
Critical
Not Critical
Nearby Restaurants