Leitao

547 Hudson Street, Manhattan, NY 10014
Portuguese
Last inspected: Dec 23, 2025
61
Score
Medium Risk NYC Grade: Pending

Leitao has been inspected three times since 2023. On Dec 23, 2025, the health department conducted the most recent visit. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Recent visits have produced comparable findings, with counts hovering near four violations per visit.

When inspectors have written things up, “anti-siphonage or back-flow prevention device not provided” has been the most frequent reason, cited two times.

Leitao's latest score of 61 falls below the Manhattan average of 77. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

3
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
Dec 23, 2025
Cycle Inspection / Initial Inspection
3 critical violations. 1 minor violation.
View 4 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.
02H
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
61
Mar 27, 2024
Cycle Inspection / Re-inspection
2 critical violations.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
74
May 17, 2023
Cycle Inspection / Initial Inspection
4 critical violations. 3 minor violations.
View 7 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Shellfish not from approved source, not or improperly tagged/labeled; tags not retained for 90 days.
03B
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
47

Frequently Asked Questions

When was Leitao last inspected?

The most recent health inspection at Leitao on file is from Dec 23, 2025. The public record contains three inspections in total.

What is the most common violation at Leitao?

Across the inspection record, “anti-siphonage or back-flow prevention device not provided” has been cited two times, more than any other issue at Leitao.

How does Leitao compare to other restaurants in Manhattan?

Leitao most recently scored 61 out of 100, which is lower than the Manhattan average of 77.

Has Leitao's inspection record improved over time?

Results have been roughly steady. Inspections at Leitao have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Leitao means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Leitao inspected?

Based on the inspection history on file, Leitao is inspected roughly once per year on average.