Lee Restaurant
Last inspected: Apr 30, 2025
64
Score
Lee Restaurant has a thin inspection record, with only one visit on file so far. Lee Restaurant was last inspected on Apr 30, 2025. When a facility lands in medium risk territory, it usually means a mixed inspection result.
By comparison, the average Brooklyn facility scores 77, putting Lee Restaurant on the weaker side.
1
Inspections
1
Critical latest
0
Major latest
6
Minor latest
Inspection History
Apr 30, 2025
Pre-permit (Operational) / Initial Inspection
1 critical violation. 6 minor violations.
View 7 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
Sign prohibiting smoking or using electronic cigarettes not conspicuously posted.
15-27
Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
20-01
Failure to post or conspicuously post healthy eating information
20-08
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
64
Frequently Asked Questions
When was Lee Restaurant last inspected?
The most recent health inspection at Lee Restaurant on file is from Apr 30, 2025. The public record contains one inspection in total.
How does Lee Restaurant compare to other restaurants in Brooklyn?
Lee Restaurant most recently scored 64 out of 100, which is lower than the Brooklyn average of 77.
What does a medium risk rating mean?
A medium risk rating at Lee Restaurant means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
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