Le Pistol Bk

780 Washington Avenue, Brooklyn, NY 11238
American
Last inspected: Oct 1, 2024
58
Score
Medium Risk NYC Grade: B

Public records currently show only two inspections for Le Pistol Bk. The newest entry in the record is dated Oct 1, 2024. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Performance has remained roughly level over recent inspections, averaging near five violations each time.

Compared to other Brooklyn restaurants (averaging 77), there's room to close the gap. The inspection history reads as standard for a restaurant of this size.

2
Inspections
3
Critical latest
0
Major latest
2
Minor latest
Inspection History
Oct 1, 2024
Pre-permit (Operational) / Re-inspection
3 critical violations. 2 minor violations.
View 5 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Live roaches in facility's food or non-food area.
04M
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
58
Jun 26, 2024
Pre-permit (Operational) / Initial Inspection
4 critical violations. 1 minor violation.
View 5 violations
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
52

Frequently Asked Questions

When was Le Pistol Bk last inspected?

The most recent health inspection at Le Pistol Bk on file is from Oct 1, 2024. The public record contains two inspections in total.

How does Le Pistol Bk compare to other restaurants in Brooklyn?

Le Pistol Bk most recently scored 58 out of 100, which is lower than the Brooklyn average of 77.

Has Le Pistol Bk's inspection record improved over time?

Results have been roughly steady. Inspections at Le Pistol Bk have averaged around five violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Le Pistol Bk means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.