Le Pavillon
Last inspected: Nov 20, 2024
70
Score
Le Pavillon in Manhattan, NY, has undergone three inspections, with the most recent assessment on November 20, 2024, resulting in a moderate risk designation. During this inspection, officials documented two critical violations and one minor violation regarding equipment storage, food protection, and the posting of healthy eating information.
3
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 20, 2024
Administrative Miscellaneous / Re-inspection
2 critical violations. 1 minor violation.
View 3 violations
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Failure to post or conspicuously post healthy eating information
20-08
70
May 22, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 3 minor violations.
View 5 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Wash hands sign not posted near or above hand washing sink.
09E
64
Apr 20, 2022
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Evidence of rats or live rats present in facility's food and/or non-food areas.
04K
Facility not vermin proof. harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
08A
Hand wash sign not posted
10J
78
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