Le Baratin

26 Greenwich Avenue, Manhattan, NY 10011
French
Last inspected: Dec 2, 2025
50
Score
High Risk NYC Grade: Pending

Le Baratin has a thin inspection record, with only two visits on file so far. Inspectors last stopped by on Dec 2, 2025. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record.

The trend has not been favorable: recent inspections average around six violations each, up from closer to two violations before.

“Evidence of mice or live mice in establishment's food” accounts for the largest share of issues, appearing two times across the record.

Restaurants in Manhattan average 77, so Le Baratin trails the local norm. Taken together, the history suggests a facility that has struggled with consistency.

2
Inspections
4
Critical latest
0
Major latest
2
Minor latest
Inspection History
Dec 2, 2025
Cycle Inspection / Initial Inspection
4 critical violations. 2 minor violations.
View 6 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
50
Mar 7, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
82

Frequently Asked Questions

When was Le Baratin last inspected?

The most recent health inspection at Le Baratin on file is from Dec 2, 2025. The public record contains two inspections in total.

What is the most common violation at Le Baratin?

Across the inspection record, “evidence of mice or live mice in establishment's food” has been cited two times, more than any other issue at Le Baratin.

How does Le Baratin compare to other restaurants in Manhattan?

Le Baratin most recently scored 50 out of 100, which is lower than the Manhattan average of 77.

Has Le Baratin's inspection record improved over time?

No. Recent inspections at Le Baratin have averaged around six violations per visit, up from roughly two earlier in the record.

What does a high risk rating mean?

A high risk rating at Le Baratin means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.