Land, Thai Kitchen

450 Amsterdam Avenue, Manhattan, NY 10024

Thai

Last inspected: May 23, 2024

Score

Medium Risk NYC Grade: A

Going back to 2021, Land, Thai Kitchen has four inspections in the public record. The latest inspection on file is from May 23, 2024. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Recent visits have produced comparable findings, with counts hovering near three violations per visit.

“Food, supplies, or equipment not protected from potential source” comes up most often, recorded two times in the inspection record.

Compared to other Manhattan restaurants (averaging 77), there's room to close the gap. The inspection history reads as standard for a restaurant of this size.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

May 23, 2024

Cycle Inspection / Re-inspection

2 critical violations. 1 minor violation.

View 3 violations

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.

06C

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Dec 7, 2023

Cycle Inspection / Initial Inspection

2 critical violations.

View 2 violations

Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.

04N

Evidence of mice or live mice in establishment's food or non-food areas.

04L

Jun 2, 2022

Pre-permit (Operational) / Re-inspection

1 critical violation. 3 minor violations.

View 4 violations

Cold food item held above 41º f (smoked fish and reduced oxygen packaged foods above 38 ºf) except during necessary preparation.

02G

Proper sanitization not provided for utensil ware washing operation.

10H

Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.

10D

Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Dec 14, 2021

Pre-permit (Operational) / Initial Inspection

4 critical violations. 2 minor violations.

View 6 violations

Evidence of mice or live mice present in facility's food and/or non-food areas.

04L

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

06C

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.

04H

Facility not vermin proof. harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

08A

Pesticide use not in accordance with label or applicable laws. prohibited chemical used/stored. open bait station used.

08C

Frequently Asked Questions

When was Land, Thai Kitchen last inspected?

The most recent health inspection at Land, Thai Kitchen on file is from May 23, 2024. The public record contains four inspections in total.

What is the most common violation at Land, Thai Kitchen?

Across the inspection record, “food, supplies, or equipment not protected from potential source” has been cited two times, more than any other issue at Land, Thai Kitchen.

How does Land, Thai Kitchen compare to other restaurants in Manhattan?

Land, Thai Kitchen most recently scored 70 out of 100, which is lower than the Manhattan average of 77.

Has Land, Thai Kitchen's inspection record improved over time?

Results have been roughly steady. Inspections at Land, Thai Kitchen have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Land, Thai Kitchen means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Land, Thai Kitchen inspected?

Based on the inspection history on file, Land, Thai Kitchen is inspected around two times per year on average.

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