La Casa Mia Pizzeria

1420 Sheepshead Bay Road, Brooklyn, NY 11235
Pizza
Last inspected: Sep 17, 2025
70
Score
Medium Risk NYC Grade: A

Inspectors have visited La Casa Mia Pizzeria three times, with records going back to 2023. The most recent visit was on Sep 17, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Violation counts have held steady across recent visits, averaging around three violations each.

The pattern that stands out is “non-food contact surface or equipment made of unacceptable material”, which has been cited three times.

Compared to other Brooklyn restaurants (averaging 77), there's room to close the gap. On the whole, the file is mixed but not concerning.

3
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Sep 17, 2025
Cycle Inspection / Re-inspection
2 critical violations. 1 minor violation.
View 3 violations
Live roaches in facility's food or non-food area.
04M
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
70
Jun 12, 2025
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
67
Nov 29, 2023
Pre-permit (Operational) / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
70

Frequently Asked Questions

When was La Casa Mia Pizzeria last inspected?

The most recent health inspection at La Casa Mia Pizzeria on file is from Sep 17, 2025. The public record contains three inspections in total.

What is the most common violation at La Casa Mia Pizzeria?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited three times, more than any other issue at La Casa Mia Pizzeria.

How does La Casa Mia Pizzeria compare to other restaurants in Brooklyn?

La Casa Mia Pizzeria most recently scored 70 out of 100, which is lower than the Brooklyn average of 77.

Has La Casa Mia Pizzeria's inspection record improved over time?

Results have been roughly steady. Inspections at La Casa Mia Pizzeria have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at La Casa Mia Pizzeria means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is La Casa Mia Pizzeria inspected?

Based on the inspection history on file, La Casa Mia Pizzeria is inspected around two times per year on average.