La Candela Espanola
Last inspected: Nov 12, 2025
78
Score
LA CANDELA ESPANOLA in Staten Island, NY, has undergone two inspections, both resulting in a moderate risk designation. During the most recent inspection on November 12, 2025, the facility was cited for one critical violation regarding food contamination and two minor violations concerning equipment maintenance and the handling of single-service items.
2
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Nov 12, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
78
Aug 24, 2023
Cycle Inspection / Re-inspection
2 critical violations.
View 2 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
74
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