Krave Pizza

1393B 2 Avenue, Manhattan, NY 10021

Pizza

Last inspected: Mar 25, 2025

Score

Medium Risk NYC Grade: A

Krave Pizza has only two inspections on file, a thin record to work from. The newest entry in the record is dated Mar 25, 2025. The medium risk tier sits in the middle: not spotless, but not alarming either.

The trend has been moving in the right direction: seven violations last time, three this time.

Food, supplies, or equipment not protected from potential source accounts for the largest share of issues, appearing one time across the record.

The city-wide average sits at 77, which Krave Pizza's 70 doesn't quite reach. The record is unremarkable in either direction.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 25, 2025

Pre-permit (Operational) / Re-inspection

2 critical violations. 1 minor violation.

View 3 violations

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.

06C

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

06D

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.

10B

Feb 25, 2025

Administrative Miscellaneous / Initial Inspection

4 critical violations. 3 minor violations.

View 7 violations

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.

05D

Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.

06A

Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.

02G

Hot tcs food item not held at or above 140 °f.

02B

Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)

19-06

The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.

16-02

Failure to post or conspicuously post healthy eating information

20-08

Frequently Asked Questions

When was Krave Pizza last inspected?

The most recent health inspection at Krave Pizza on file is from Mar 25, 2025. The public record contains two inspections in total.

What is the most common violation at Krave Pizza?

Across the inspection record, food, supplies, or equipment not protected from potential source has been cited one time, more than any other issue at Krave Pizza.

How does Krave Pizza compare to other restaurants in Manhattan?

Krave Pizza most recently scored 70 out of 100, which is lower than the Manhattan average of 77.

Has Krave Pizza's inspection record improved over time?

Yes. Recent inspections at Krave Pizza have turned up fewer violations than earlier ones, with the latest finding around three violations compared to about seven previously.

What does a medium risk rating mean?

A medium risk rating at Krave Pizza means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

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