Knapp Street Pizza
Last inspected: Dec 10, 2025
58
Score
Knapp Street Pizza in Brooklyn, NY, has undergone three inspections, with the most recent assessment on December 10, 2025, resulting in a moderate risk designation. Inspectors identified five violations, including issues related to temperature control for food items, plumbing and drainage, and sewage disposal.
3
Inspections
3
Critical latest
0
Major latest
2
Minor latest
Inspection History
Dec 10, 2025
Cycle Inspection / Initial Inspection
3 critical violations. 2 minor violations.
58
Mar 12, 2024
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
82
May 10, 2023
Cycle Inspection / Initial Inspection
2 critical violations. 4 minor violations.
61
Violations — Dec 10, 2025 Inspection
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Hot tcs food item not held at or above 140 °f.
02B
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Critical
Not Critical
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