King David Tacos
Public records show four inspections at King David Tacos stretching back to 2022. The newest entry in the record is dated May 15, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.
Violation counts have been trending down, averaging around one violation across recent inspections versus roughly four violations before.
Across the inspection history, “hot TCS food item not held at or above 140 °F” is the issue that surfaces most often, recorded three times.
That puts the facility ahead of the local pack: the average Brooklyn restaurant scores 77. The file should reassure diners considering a visit.
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View 2 violations
View 5 violations
View 3 violations
Frequently Asked Questions
When was King David Tacos last inspected?
The most recent health inspection at King David Tacos on file is from May 15, 2025. The public record contains four inspections in total.
What is the most common violation at King David Tacos?
Across the inspection record, “hot TCS food item not held at or above 140 °F” has been cited three times, more than any other issue at King David Tacos.
How does King David Tacos compare to other restaurants in Brooklyn?
King David Tacos most recently scored 86 out of 100, which is higher than the Brooklyn average of 77.
Has King David Tacos' inspection record improved over time?
Yes. Recent inspections at King David Tacos have averaged around one violation per visit, down from roughly four earlier in the record.
What does a low risk rating mean?
A low risk rating at King David Tacos means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is King David Tacos inspected?
Based on the inspection history on file, King David Tacos is inspected roughly once per year on average.