Kin'd

192-03 Union Turnpike, Queens, NY 11366
Thai
Last inspected: Jan 23, 2026
82
Score
Low Risk NYC Grade: A

Across the available record, Kin'd has three inspections on file, the first dated 2023. Kin'd was last inspected on Jan 23, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Performance has remained roughly level over recent inspections, averaging near three violations each time.

“Cold TCS food item held above 41 °F” comes up most often, recorded three times in the inspection record.

That puts the facility ahead of the local pack: the average Queens restaurant scores 75. The record reflects steady performance over time.

3
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 23, 2026
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
82
May 23, 2025
Cycle Inspection / Initial Inspection
4 critical violations. 1 minor violation.
View 5 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Hot tcs food item not held at or above 140 °f.
02B
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
52
May 2, 2023
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was Kin'd last inspected?

The most recent health inspection at Kin'd on file is from Jan 23, 2026. The public record contains three inspections in total.

What is the most common violation at Kin'd?

Across the inspection record, “cold TCS food item held above 41 °F” has been cited three times, more than any other issue at Kin'd.

How does Kin'd compare to other restaurants in Queens?

Kin'd most recently scored 82 out of 100, which is higher than the Queens average of 75.

Has Kin'd's inspection record improved over time?

Results have been roughly steady. Inspections at Kin'd have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Kin'd means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Kin'd inspected?

Based on the inspection history on file, Kin'd is inspected roughly once per year on average.