Kennedy Fried Chicken
Last inspected: Sep 4, 2025
82
Score
Kennedy Fried Chicken in Manhattan, NY, has undergone four inspections, maintaining a history of low-risk ratings. During the most recent inspection on September 4, 2025, the facility was cited for one critical violation regarding temperature control for food items and one minor violation concerning the maintenance of non-food contact surfaces.
4
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Sep 4, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
82
Jan 7, 2025
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
82
Jul 31, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
67
May 22, 2023
Cycle Inspection / Initial Inspection
1 critical violation.
86
Violations — Sep 4, 2025 Inspection
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Critical
Not Critical
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