Kennedy Fried Chicken

2419 Foster Avenue, Brooklyn, NY 11210
American
Last inspected: Jan 2, 2026
95
Score
Low Risk NYC Grade: A

Across the available record, Kennedy Fried Chicken has three inspections on file, the first dated 2023. Inspectors last stopped by on Jan 2, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Violation counts have held steady across recent visits, averaging around two violations each.

Looking across the full record, “non-food contact surface or equipment made of unacceptable material” is the recurring theme, flagged three times.

Compared to the broader Brooklyn restaurant scene, where the average is 77, this is a stronger showing. Overall, the inspection record reads well.

3
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 2, 2026
Cycle Inspection / Initial Inspection
1 minor violation.
View 1 violation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95
Oct 28, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 3 minor violations.
View 4 violations
Hot tcs food item not held at or above 140 °f.
02B
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
74
May 30, 2023
Cycle Inspection / Initial Inspection
1 minor violation.
View 1 violation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95

Frequently Asked Questions

When was Kennedy Fried Chicken last inspected?

The most recent health inspection at Kennedy Fried Chicken on file is from Jan 2, 2026. The public record contains three inspections in total.

What is the most common violation at Kennedy Fried Chicken?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited three times, more than any other issue at Kennedy Fried Chicken.

How does Kennedy Fried Chicken compare to other restaurants in Brooklyn?

Kennedy Fried Chicken most recently scored 95 out of 100, which is higher than the Brooklyn average of 77.

Has Kennedy Fried Chicken's inspection record improved over time?

Results have been roughly steady. Inspections at Kennedy Fried Chicken have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Kennedy Fried Chicken means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Kennedy Fried Chicken inspected?

Based on the inspection history on file, Kennedy Fried Chicken is inspected roughly once per year on average.