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Karibbean Krave

65 Westchester Square, Bronx, NY 10461
Mexican / Latin
Last inspected: Nov 13, 2025
52
Score
High Risk

Public records show three inspections at Karibbean Krave stretching back to 2023. Karibbean Krave was last inspected on Nov 13, 2025. Diners may want to take note: high risk reflects issues that a health inspector considered important.

The trend has been favorable: violation counts have eased from around eight violations to closer to five violations per visit over the last few inspections.

The most common issue across all inspections has been “food, supplies, or equipment not protected from potential source”, showing up three times.

Restaurants in Bronx average 77, so Karibbean Krave trails the local norm. Taken together, the history suggests a facility that has struggled with consistency.

3
Inspections
4
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 13, 2025
Pre-permit (Operational) / Compliance Inspection
4 critical violations. 1 minor violation.
View 5 violations
Hot tcs food item not held at or above 140 °f.
02B
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
06F
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Current letter grade or grade pending card not posted
20-06
52
Oct 30, 2023
Pre-permit (Operational) / Re-inspection
4 critical violations. 3 minor violations.
View 7 violations
Live roaches in facility's food or non-food area.
04M
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
20-04
47
Aug 14, 2023
Pre-permit (Operational) / Initial Inspection
4 critical violations. 4 minor violations.
View 8 violations
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Live roaches in facility's food or non-food area.
04M
Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
19-06
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
45

Frequently Asked Questions

When was Karibbean Krave last inspected?

The most recent health inspection at Karibbean Krave on file is from Nov 13, 2025. The public record contains three inspections in total.

What is the most common violation at Karibbean Krave?

Across the inspection record, “food, supplies, or equipment not protected from potential source” has been cited three times, more than any other issue at Karibbean Krave.

How does Karibbean Krave compare to other restaurants in Bronx?

Karibbean Krave most recently scored 52 out of 100, which is lower than the Bronx average of 77.

Has Karibbean Krave's inspection record improved over time?

Yes. Recent inspections at Karibbean Krave have averaged around five violations per visit, down from roughly eight earlier in the record.

What does a high risk rating mean?

A high risk rating at Karibbean Krave means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Karibbean Krave inspected?

Based on the inspection history on file, Karibbean Krave is inspected roughly once per year on average.

Nearby Restaurants
Chipotle Mexican Grill #3426
35 Westchester Square
Score: 82 — Low Risk
Taco Bell
72 Westchester Square
Score: 95 — Low Risk
Little Caesars
41 Westchester Square
Score: 64 — Medium Risk
Explore More
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