Just Salad

315 Park Avenue South, Manhattan, NY 10010
American
Last inspected: Jan 21, 2026
74
Score
Medium Risk NYC Grade: A

Public records show four inspections at Just Salad stretching back to 2023. Inspectors last stopped by on Jan 21, 2026. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

The most common issue across all inspections has been “hot TCS food item not held at or above 140 °F”, showing up two times.

The city-wide average is 77, putting Just Salad squarely in typical territory. The record is unremarkable in either direction.

4
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 21, 2026
Cycle Inspection / Initial Inspection
2 critical violations.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Hot tcs food item not held at or above 140 °f.
02B
74
Jan 13, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
78
Feb 15, 2024
Cycle Inspection / Re-inspection
1 critical violation.
View 1 violation
Hot tcs food item not held at or above 140 °f.
02B
86
Apr 14, 2023
Cycle Inspection / Initial Inspection
3 critical violations.
View 3 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Hot tcs food item that has been cooked and cooled is being held for service without first being reheated to 165º f or above within 2 hours.
02C
64

Frequently Asked Questions

When was Just Salad last inspected?

The most recent health inspection at Just Salad on file is from Jan 21, 2026. The public record contains four inspections in total.

What is the most common violation at Just Salad?

Across the inspection record, “hot TCS food item not held at or above 140 °F” has been cited two times, more than any other issue at Just Salad.

How does Just Salad compare to other restaurants in Manhattan?

Just Salad most recently scored 74 out of 100, which is about the same as the Manhattan average of 77.

Has Just Salad's inspection record improved over time?

Results have been roughly steady. Inspections at Just Salad have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Just Salad means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Just Salad inspected?

Based on the inspection history on file, Just Salad is inspected roughly once per year on average.