Jumieka

601 Lexington Avenue, Manhattan, NY 10022
Mexican / Latin
Last inspected: Mar 10, 2026
64
Score
Medium Risk NYC Grade: Pending

Inspectors have visited Jumieka four times, with records going back to 2023. The most recent visit was on Mar 10, 2026. When a facility lands in medium risk territory, it usually means a mixed inspection result.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

When inspectors have written things up, “cold TCS food item held above 41 °F” has been the most frequent reason, cited two times.

By comparison, the average Manhattan facility scores 77, putting Jumieka on the weaker side. On the whole, the file is mixed but not concerning.

4
Inspections
3
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 10, 2026
Cycle Inspection / Initial Inspection
3 critical violations.
View 3 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
06B
64
Dec 1, 2025
Cycle Inspection / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Jul 23, 2025
Cycle Inspection / Initial Inspection
3 critical violations. 2 minor violations.
View 5 violations
After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.
02H
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
58
Jul 13, 2023
Pre-permit (Operational) / Initial Inspection
1 critical violation.
View 1 violation
After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.
02H
86

Frequently Asked Questions

When was Jumieka last inspected?

The most recent health inspection at Jumieka on file is from Mar 10, 2026. The public record contains four inspections in total.

What is the most common violation at Jumieka?

Across the inspection record, “cold TCS food item held above 41 °F” has been cited two times, more than any other issue at Jumieka.

How does Jumieka compare to other restaurants in Manhattan?

Jumieka most recently scored 64 out of 100, which is lower than the Manhattan average of 77.

Has Jumieka's inspection record improved over time?

Results have been roughly steady. Inspections at Jumieka have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Jumieka means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Jumieka inspected?

Based on the inspection history on file, Jumieka is inspected around two times per year on average.